All of us at The Charles Hotel are constantly trying to improve our product. We strive to be cutting edge and provide the best possible experience to our guests. The Charles Hotel is fortunate to have been rewarded for many of its successes. From being featured in Gourmet Magazine and being listed as a "Top Hotel" in Conde Nast, to having the Regattabar inducted into Boston Magazine's Hall of Fame, we're proud of our accomplishments and want to share them with you. |
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Some of our highlights include: "Best Business Hotels" -- The Charles Hotel "Best Bar, Hotel" -- Noir "Boston's Beloved Bartenders: Sabrina Wilhelm" -- Noir "Best Read, Best of New England, Library Service" -- The Charles Hotel "50 Best Restaurants" -- Rialto "Good Earthkeeping Award" -- The Charles Hotel "Go Green Award, Transportation/Large Business" -- The Charles Hotel "Fresh & Honest: Winner, Cookbook Category" - Henrietta's Table "Innovation" -- Henrietta's Table "Best Brunch" - Henrietta's Table "Boston's Best Jazz Club" -- Regattabar "Regional Sustainability" -- Henrietta's Table Four Diamonds by the American Automobile Association "America's Best Farm to Table Restaurants" -- Henrietta's Table "Boston's Best Local Organic Cuisine" -- Henrietta's Table "Boston's Best Jazz Club" – Regattabar "4 Stars" -- Rialto "Best Employee Relations" --The Charles Hotel "World's Best 700 Places to Stay"-- The Charles Hotel "Good Earthkeeping Award" "Top Hotels" -- The Charles Hotel "Best of Boston, Hotel, General Excellence" – The Charles Hotel |
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